Readers outside the U.S. are unlikely to know the name of Arby’s, the fast-food restaurant founded in the 1970s known for its roast beef sandwiches. Looks like they’re finally failing after a good run. I interviewed their top marketing executive …
Arby’s Leaves Eight States and Cans 1400 Workers Read More »
Over the past few decades, billionaire Bill Gates has invested heavily into various technologies associated with climate change mitigation. Here are his thoughts on reducing the emissions from the meat industry, presented in an article in which he points out, …
At left we see a concept that’s not altogether weird. Trees (made by God?) stand as therapy for a planet that’s in the process of baking itself. Our unquenchable thirst to chop down what’s left of the world’s trees derives …
Those unfamiliar with American lower-end eateries may not know of Cracker Barrel, a chain of country-themed restaurants, mostly found in the southeast portion of the nation (read: red states). As one might suspect, patrons are generally not gourmets with high-powered …
“(Televangelist) Rick Wiles thinks….” Does he really? I doubt it. Isn’t it far more likely that he thinks his followers are stupid enough to believe this garbage, and wants them to open their wallets that much wider?
With all our posts here on phasing out beef in favor of plant-based meat, I couldn’t resist publishing this photo, the result of a handful of cows that found their way into a newly built home and lived in it …
Yet Another Way that Cows Bring Peril to Our Lives Read More »
A new study just validated that plant-based food products, e.g., Impossible Food and Beyond Meat, are healthier than their animal-based counterparts, while reconfirming that they’re better for the environment. We all need to expect the first assertion (about health) to …
This clever graffiti artist provided me with another opportunity to remind readers about the progress being made in plant-based meat. Beyond Meat claims that its burger has a “meatier taste” than ever before, and ya know what? They’re right. It’s …
In this video, billionaire Jim Mellon makes some old predictions re: the rapid phasing out of animals as food in favor of plant-based dairy and meat. He says, “We have the products. Now all we need is the scale, the …
Here’s a little jab at plant-based meat, e.g., Impossible Foods and Beyond Meat. The problem, of course, is that raising the number of cows in this serene environment would require far more deforestation than what we’re experiencing today. McDonalds alone …
