Have you ever wondered how the vegetables at your local grocery store always look picture-perfect, even if the given vegetable is out of season? Well, most commercially grown vegetables are the subject of instance chemical treatment as well as genetic …
From Guest Blogger Paula Sheamus: Grow Your Own Vegetables–Organic Gardening Read More »
There are many components to the cost of growing food and shipping it to its final destination – a surprisingly large part of which is energy. Moving water around the state of California uses 18 percent of all the electricity …
Here’s a local newscast on aeroponics, featuring Doug Jacobs, Rafael Quezada’s business partner at Tower Harvest. The segment did a good job at getting at some of the key benefits: organic growing, eco-friendliness, locally grown, and bringing high quality food …
